The DNA Dietitian

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Download your free guide to
weight loss - The DNA Way®

Enter your email below to access your free guide to weight loss before you even think about food. 4 wellness strategies to balance your hormones and boost your metabolism!

  020 7126 7101

Rachel Clarkson RD

 

Bespoke nutrition based on your very own DNA

Introducing sustainable and personalised DNA-based diets to assist in weight management, gut health optimisation, and longevity promotion.

Want to understand the fundamental pillars to kick start fat loss?

Download Free Weight Loss Guide

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What can your DNA do for you?

A whole lot. We are all individuals, with our own genetic variations that alter the way we respond to nutrients. That’s why certain diets work for some people, but not others. When you adopt a DNA-based diet with Rachel, The DNA Dietitian, you are literally fulfilling your body’s dietary requests. Your DNA is packed with information that is totally unique to you. Rachel uses this data to provide key answers to discovering your optimum health.

Rachel is a leading consultant dietitian and university lecturer in DNA-based nutrition, or ‘Nutrigenomics’. Read more about Rachel with the button below.

 

 

 

More about Rachel
Trust a Dietitian
BDA The Association of UK Dietitians
HCPC Registered
Doctify

Welcome to the DNA Dietitian Website

Introductions are always nice - Rachel talks you through her mission and how she can help you on your health journey

Why do you call yourself the DNA Dietitian?

There is a great story behind 'The DNA Dietitian' name - Rachel uncovers it in this short video.

Good-bye one-size-fits-all

Hello personalised nutrition. National dietary guidelines help lead the general population to better health, based on a study’s average. And there lies the problem – we are not ‘average’ and one size definitely does not fit all. Rachel upholds that no two people are the same and uses pioneering science to treat her patients as individuals, not a statistic. Contact Rachel today and uncover your blueprint to better health.

Book complimentary
Discovery Call

Discover how eating The DNA Way® can improve your:

  • Risk of disease
  • Body composition
  • Gut health
  • Energy
  • Sleep
  • Immune system
  • Mood
  • Memory
  • Concentration
  • And much more…

Listen to Rachel’s episode,   ‘Eating with your Genes!’  on the well renowned ‘Doctor’s Kitchen’ podcast to understand more!

LEARN MORE about
our DNA testing

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"I've learnt so much from Rachel's consultations - how to nourish my body and all-around health. Personalised recommendations based on my DNA test made me think differently about what I put into my body. I feel more motivated than I have in years."
Joely Walker - Grazia Beauty Editor
"I was thoroughly impressed by Rachel's in-depth analysis of my state of nutrition using next generation techniques. As a result I feel better informed of how to optimise my health. Among medical professionals Rachel really does stand out given her wealth of knowledge and I recommend her highly!"
Dr Benji Dhillon - Cosmetic Surgeon
"I sought Rachel’s help after years of constant bloating and pain associated with food. With Rachel's guidance, we were able to devise a specific program of what foods and in what quantities I'm intolerant to. I discovered so much about my body and I am back to enjoying food without worrying about the consequences!"
Tara Vaitiere - Former Miss Universe Great Britain
"Rachel explains the complicated science around food and health in such a simple way. After a few sessions I had aquired strategies to overcome barriers to weight loss with personalised recommendations based on the food I enjoy eating. I've never felt lighter, or healthier."
Mo Mobasseri - Cosmetic Dentist
"I am extremely impressed with Rachel’s knowledge in nutrigenomics – she also has a solid grasp of the clinical application"
Professor Ahmed El-Sohemy - Department of Nutritional Sciences
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